We recently had a customer who was turning 30 and wanted a really colourful cake to help her celebrate. 

We made her a two tier semi naked cake which went down a storm. As a little surprise we added some 100/1000's to the cake batter (pictured above!)

So when she cut in to the cake the colour continued throughout and she loved it!

It's the attention to detail that always pays off.

Supper excited that The Packhorse Pub in Southstoke are going to be selling my cakes over the Easter weekend.
Hopefully there are lots of hungry hikers heading there which fancy a coffee and a slice of yummy cake.

This pub is a special one to me, as me, my bro and our Grandad used to walk there as kids, lots of great memories. Also my best friend lives in the village and spent hours playing in the fields. We are so excited about becoming their cake supplier. Fingers crossed our cakes sell well.